No bake lemon cheese cake

 
                          NO-BAKE LEMON CHEESECAKE
 
 Recipe By     : Unknown
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cheese Cake                      Desserts
                 Lemon
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           cornflakes or graham cracker crumbs
    2      tablespoons   sugar
      1/2  teaspoon      cinnamon
      1/3  cup           melted margain
    1      package       cream cheese, -- softened
    1      can           sweetened condensed milk*
      1/3  cup           lemon juice
    1      teaspoon      vanilla
 
 Mix together crumbs, sugar, and cinnamon add margarine and blend. Set
 aside 2 tablespoons of mixture.  Line bottom of 9-inch pan wih crumbs. 
 Refrigerate.  Beat cheese until fluffy, blend in milk, blend in lemon
 juice and vanilla.  Pour into chilled crust.  Sprinkle with set aside
 crumbs.  Regrigerate at least 3 hours before serving.  May be doubled and
 put in 9x13-inch pan.  You can make the sweetened condensed milk.  I make
 the milk in the blender and add the cream cheese, lemon juice and vanilla
 to the milk in the blender.
 Posted by Ethel Snyder 
 Date: August 12, 1997 
 
 
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