Georgia peach ice cream

 
                          Georgia Peach Ice Cream
 
 Recipe By     : The White Mountain Freezer Company
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Ice Cream
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           milk
    2      tablespoons   flour
    1      cup           sugar
    2      tablespoons   lemon juice
    2      cups          crushed peach pulp
    1      cup           whipped cream
 
 Combine sugar and flour, add milk and cook until thick, stirring occasionally. 
Cool.  Add peach pulp and lemon juice.	Fold in whipped cream.	Freeze.  Makes
2 quarts.
 
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