Cherry pies

 
                                CHERRY PIES
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Snacks                           Pies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Cherry pie filling
    1                    Package, prepared pie crust
 
   Unfold one pie crust and form dough into a 10x10" square.  Cut in half and
   place one piece into sandwich maker.  Place 2 tablespoons of mixture in
   each triangular pocket.  Top with the other half of the pie crust.  Lower
   lid, latch and bake 5-7 minutes or until done.  Drizzle with icing.
   Variations:  Peach, apricot, apple, blueberry, strawberry, or minced
   meat pie filling.
  
 
 
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