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Rhubarb honey-lemon-pie**xmxx58b*****
RHUBARB HONEY-LEMON-PIE**XMXX58B*****
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Pies Fruits
Desserts
Amount Measure Ingredient -- Preparation Method
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4 cups Rhubarb -- 1/2" pieces
1 1/4 cups Sugar
6 tablespoons Flour
2 teaspoons Lemon rind -- or 2t juice
1/3 cup Honey
1/4 teaspoon Salt
4 drops Red food coloring
Combine rhubarb, sugar, flour, salt, rind or juice. Blend in honey and food
coloring and let stand while making pastry. Pour in the rhubarb mixture into
the piecrust. Dot with butter and top with other crust.Brush with milk and
sprinkle with sugar. Bake 15 mins at 450', then 45 mins at 350' Joyce Alenskis,
ID
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| Free recipe:
Rhubarb honey-lemon-pie**xmxx58b*****
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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