Rocky road chocolate creme pie

 
                       ROCKY ROAD CHOCOLATE CREME PIE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Pies                             Desserts
                 Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Joyce Alenskis XMXX58B
    1      package       Chocolate creame pie mix
    2 3/4  cups          Milk
    1      cup           Marshmallows -- minature
    6      ounces        Chocolate chips
    1      package       Dream whip topping
 
 From the pie mix package, combine the chocolate crumbs with the melted oleo and
press firmly in bottom and sides of pie pan. In a small bowl, blend chocolate
creme filling mix and 2 1/4 C milk at lowest sped for 2 mins. Then beat 2 mins
at highest speed possible until smooth. Fold in marshmallows and 3/4 C
chips.Spread evenly in crust. In small bown, blend whipped topping and 1/2 C
milk at low speed until moistened.Then beat 5 mins at high speed until topping
forms peaks. Spread evenly over filling. Top with reserved 1/4 C chocolate
chips. Chill at least 30 mins in refrig. * I would probably use cool whip
instead of fussing with dream whip.
 
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