Nut tarts

 
                                 NUT TARTS
 
 Recipe By     : 
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Cookies                          Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Butter (2 sticks)
    1       pk           Cream cheese
    2 1/2   c            Sifted flour
    2 1/2   c            Light brown sugar (1 box)
    4       T            Melted butter
    1       t            Vanilla
    2 1/2   c            Chopped nuts
    3                    Eggs
 
   Dough- Mix together butter, cream cheese and flour as
   for pie crust.  Line small muffin tins by patting in
   mixture.  Fill 1/2 to 3/4 full with nut filling.  Nut
   filling- Beat eggs, add sugar gradually.  Add melted
   butter and vanilla.  Add nuts and mix well.  Bake in
   moderate oven 350* for about 20 minutes or until light
   brown.  Makes 8 dozen.  Sprinkle with powdered sugar
   before serving.
  
 
 
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