Couscous with raisins

 
                           Couscous With Raisins
 
 Recipe By     : Cooking Live Show #CL8858
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cooking Live
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           raisins
    1      tablespoon    unsalted butter
    1 1/2  cup           water or homemade chicken stock with no
                         -- salt
                         cinnamon stick
    1      cup           couscous
 
 In a saucepan combine raisins, butter, water and cinnamon stick and
 bring to a boil. Stir in couscous, cover and remove from heat. Allow
 to sit for 5 minutes. Uncover and fluff couscous with a fork. Serve
 warm or at room temperature.
 
 Yield: about 2 1/2 to 3 cups
 
 
 
 
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