Curried garbanzos

 
                             CURRIED GARBANZOS
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Vegetarian                       Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Onion -- chopped
    1                    Garlic clove -- crushed
      1/2   ts           Ginger root -- grated
      1/4   c            Vegetable broth
    2                    Potatoes -- cubed
    1                    Tomato -- chopped
    2       c            Garbanzos -- cooked
      1/2   c            Tomato paste
   15       oz           Tomatoes, canned
      1/4   ts           EA:
                         Coriander, ground
                         Pepper
                         Cumin, ground
                         Cloves, ground
                         Cinnamon, ground
 
    In a large pot, saute the onion, garlic, and grated
   ginger in 1/4 cup vegetable broth for 10 minutes. Add
   potatoes and fresh tomatoes. Cook and stir for 10
   minutes. Add remaining ingredients. Bring to a boil,
   cover, reduce heat, and simmer about 30 minutes until
   potatoes are tender. Serve hot.
   
    From the files of DEEANNE
  
 
 
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