Frijoles borachos(drunken beans)

 
                     Frijoles Borachos (Drunken Beans)
 
 Recipe By     : BBQ list
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Barbecue                         Beans
                 Four Star
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cans          Goya pinto beans
      1/2  medium        onion -- chopped
    1                    tomato -- chopped
    2                    fresh jalapenos -- chopped
      1/2  teaspoon      cumin
    2      cloves        garlic -- minced
    6      ounces        beer
 
 Bring to boil. Cook on low for 10 minutes until onions get soft.
 Salt and white pepper to taste
 Add fresh cilantro just before serving
 
 
 
 
                    - - - - - - - - - - - - - - - - - - 
 
 NOTES : Here's my recipe for frijoles. This is easy and fast. I make them
 several
 times per week. Leave the ketchup, molasses, and brown sugar in the cupboard.