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Grandma's greek garbanzo soup^
2 md Onions, chopped
2 Stalks celery, chopped
2 cl garlic, minced
5 c chicken stock
2 Carrots, chopped
1 Red bell pepper, chopped
1 cn (16oz) no salt added tomato
-sauce
1/4 ts Pepper
2 cn (1 lb0 garbanzo beans,
-rinsed and drained
1 c Cooked white kidney beans,
-rinsed and drained
1 tb Chopped parsley
Saute onions, celery and garlic in 1/2 cup stock in a large saucepan
until soft. Add carrots, bell pepper, tomato sauce, pepper and
remaining stock. Simmer 20 minutes. Add 1 cup garbanzo beans and the
kidney beans. Cook 2-3 minutes. Puree half the mixture in a food
processor fitted with the metal blade and return to pan. Add
remaining garbanzo beans and parsley. cook 5 minutes. Serve hot.
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| Free recipe:
Grandma's greek garbanzo soup^
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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