Lentils with garlic& onion

 
                        LENTILS WITH GARLIC & ONION
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Indian
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       tb           Vegetable oil
      1/2   ts           Cumin seeds
    4       ea           Garlic cloves, chopped
    1       md           Onion, chopped
    1       c            Lentils, washed & drained
    3       c            Water
    1       t            Salt
      1/4   ts           Cayenne
 
   Heat oil over medium heat.  When hot, add cumin seeds
   & let sizzle for a few seconds.  Add the garlic &
   stir-fry till the garlic changes colour. Put in the
   onion & stir-fry until they begin to brown at the
   edges.  Add the lentils & water.  Bring to a boil,
   cover & simmer for about an hour, or until the lentils
   are tender. Add salt & cayenne. Stir to mix & cook
   another 5 minutes.
  
 
 
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