Chicken chili bean salad

 
                          CHICKEN CHILI BEAN SALAD
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         WILSON  BWVB02B
    1       lb           Kidney beans -- cooked or
                         Canned
    1       bn           Trimmed scallions -- thinly
                         Sliced
    1                    Roasted red pepper -- diced
    1       lb           Grilled chicken breast --
                         Boneless, skinless
    2       tb           Mayonnaise
    2       tb           Chili powder
    1       tb           Ground cumin
      1/3   c            Low-fat buttermilk
    2       tb           Hot pepper sauce
                         Salt and pepper to taste
    2       tb           Flat-leaf parsley --
                         Chopped
 
   Toss kidney beans with scallion, roasted red pepper
   and grilled chicken breast.  Mix mayonnaise with chili
   powder, cumin, buttermilk, hot pepper sauce and salt
   and pepper to taste. Toss with the bean salad, along
   with the chopped parsley.  Serves 4.
   
   Recipe By     :
   
   From: Terri Woltmon
                  Date: 04-15-94 (20:09) Number: 208 From
   Ned's Opus Date: 04-15-94 (20:09) Num   (4) Cooking
  
 
 
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