Bulgur wheat pilaf with mushrooms

 
                     Bulgur Wheat Pilaf With Mushrooms
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Grains
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Bulgur wheat -- medium
                         Grind
    2       tb           Olive oil
    2       tb           Butter
    1       bn           Green onions -- chopped
    1       c            Mushroom -- chopped
    4       c            Chicken broth
      1/2   ts           Oregano
                         Salt and pepper -- to taste
 
   In large saucepan, bring chicken broth to a boil. Brown the bulgur in a
   large
   skillet in the oil and butter.  Add the green onions and mushrooms and cook
   for another 1 or 2 minutes. Pour the bulgur and vegetable mixture into the
   pan of broth and add the oregano and a little salt and pepper. From Diana
   Rattray
   
   Recipe By     : Concord Hospital Admitting Cookbook
  
 
 
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