Perfect steamed rice(mf)

 
                         Perfect Steamed Rice (Mf)
 
 Recipe By     : MONDAY TO FRIDAY SHOW #MF6605
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Rice-sd
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           converted rice
    1 3/4  cups          water
                         salt
                         butter -- optional
      1/4  cup           cheese crumbled goat's cheese
                         --grated sharp cheddar or parmesan
                         --and/or
      1/4  cup           thin strips of blackforest
                         --or other good smoked ham
 
 Place rice, water and salt in a saucepan. Bring liquid to a boil over
 medium heat. Cover and simmer over low heat until the rice is as tender as
 you like it, about 18 minutes. If there is any leftover liquid in the pot,
 drain the rice in a strainer. Remove half of the rice for another day. To
 remaining rice, stir in butter and cheese and/or ham; adjust seasoning.
 
 
 
 
 
 Busted by Gail Shermeyer  on Jul 12, 97
 
 
 
 
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