Pineapple vegetarian fried rice

 
                      PINEAPPLE VEGETARIAN FRIED RICE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Side Dish                        Thai
                 Rice                             Fruits
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       tb           Vegetable oil
    1       ea           Yellow onion, finely chopped
    3       ea           Garlic cloves, chopped
    1       c            Carrots, chopped
    1       c            Green beansm chopped
    1       c            Pineapple chunks
    3       c            Rice, cooked
    1       tb           Tomato ketchup
    1       t            Salt
    1       ea           Cucumber, thinly sliced
    4       tb           Green onion, chopped
    4       tb           Cilantro leaves, chopped
 
   In a wok, heat the oil over medium heat & stir-fry the
   onion & garlic until golden brown.  Add the carrots &
   green beans & stir-fry for 2 minutes longer  Add the
   pineapple, rice, ketchup & salt.  Mix well & stir-fry
   for another 3 minutes. Arrange the cucumber around the
   serving platter.  Pour the rice into the centre.
   Garnish with green onion & fresh cilantro leaves.
  
 
 
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