Rice pot

Date:    Wed, 23 Mar 94 10:05:21 PST
 From:    Jan Gordon 
 
 Rice Pot
 
 In a large pot, toss in 3 cups brown rice (or 2 if you prefer)
 add equal amount water or broth
 add at least 2 - 3 cups your favorite veggies, a combination is great!
 Such as - green beans, mushrooms, carrots, peas, whatever,
 add in a small can of Ortega diced chilies if you want more interest,
 Bring all to a boil, cover, and reduce to a simmer, let is simmer slowly 
 for about 40 minutes, remove from heat and leave covered for another 10 
 minutes.
 Yum.
 
 This has about as many variations as you can imagine, use part rice and 
 part wild rice, use part rice and part barley, bulgar wheat instead of 
 rice, quinoa is good this way, too.