Steamed rice

 
                                Steamed Rice
 
 Recipe By     : Presto
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pressure Cooking
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Cup           long grain white rice
    1 1/2  Cups          water
    1      Cup           water
 
 Combine rice and 1 1/2 cups water in metal bowl.  (Use a 5-cup capacity bowl,
 3 inches high or less, which will fit loosely into a 4- or 6-quart Presto
 pressure cooker.) Place 1 cup water, cooking rack, and bowl in Presto pressure
 cooker.  Close pressure cooker cover securely.  Place pressure regulator on
 vent pipe.  Cook 5 minutes, at 15 pounds pressure, with pressure regulator
 rocking slowly.  Let pressure drop of its own accord.  Open pressure cooker
 and allow rice to steam, uncovered, 5 minutes.  Makes 4 to 6 servings.
 
 Posted To Fabfood September 1998~Busted With 2.0 by 
 
 
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