Chopped salad

 
                               Chopped Salad
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           onion -- chopped
    1      cup           tomato -- chopped
    1      cup           cucumber -- chopped
    1      cup           red and green bell peppers -- chopped
    1      cup           tart apple -- chopped
    3 1/2  tablespoons   lemon juice
      1/3  cup           olive oil
                         salt and pepper
 
 Mix chopped vegetables and apple together in mixing bowl. Combine remaining ing
 redients: pour over vegetables and apple. Toss. Refrigerate to allow to blend. 
 
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 Per serving: 124 Calories; 12g Fat (85% calories from fat); 1g Protein; 4g Carb
 ohydrate; 0mg Cholesterol; 101mg Sodium