Hummus with tomato relish

MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: HUMMUS WITH TOMATO RELISH
  Categories: Salads
       Yield: 6 servings
  
      16 cn Chickpeas
       1    Lemon
       1    Clove garlic
     1/2 ts Tahini
       2 tb Olive oil
     1/2 ts Salt
       1    Onion
       1    Tomato
       1 c  Coarse chopped parsley
  
   Contributed to the echo by: Janice Norman Hummus With Tomato Relish
   Drain the chickpeas, reserving 1/4 cup liquid. Squeeze the juice from
   the lemon. Mince the garlic, puree the chickpeas and reserved liquid,
   lemon juice, garlic, tahini, oil and salt in a food processor until
   very smooth. Chop the onion and tomato and toss with the parsley. Put
   the hummus on a plate and arrange the relish next to it. Drizzle the
   hummus with additional olive oil.
   
   This dish has 201 calories per serving and the recipe makes 6
   servings.
  
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