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Low-fat shrimp salad
Low-Fat Shrimp Salad
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Low-Cal Salads Seafood
Amount Measure Ingredient -- Preparation Method
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2 Eggs -- hardboiled,chopped
1 Can water chestnuts*
3/4 C Kraft non-fat mayo
1 Lb Shrimp -- cooked
2 Tb Lemon juice
1/2 C Celery -- chopped fine
1 T Dried dillweed -- or curry
Combine all ingredients, except shrimp. Fold in shrimp gently. Chill
thoroughly before serving.
Source: The Pasta Book
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| Free recipe:
Low-fat shrimp salad
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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