Marinated tomatoes tureul

 
                         Marinated Tomatoes Tureul
 
 Recipe By     : Linda Burgett
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Salads And Dressings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    very large tomatoes
      1/3  cup           olive oil
      1/4  cup           red wine vinegar
      1/4  cup           onion -- finely chopped
    2      tablespoons   capers -- drained
    2      tablespoons   parsley -- fresh, minced
    2      cloves        garlic -- minced
    1      tablespoon    salt
    1      tablespoon    dried basil
      1/4  tablespoon    ground pepper
 
 Cut tomatoes into 1/2" thick slices, peeling is opitional. Place 
 tomatoes in a shallow dish, and after combining all the other 
 ingredients, stir it all together and let marinade for 3 hours before 
 serving. Mixing the marinade the night before adds to the flavor.
 
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