Mixed green

 
                             MIXED GREEN SALAD
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Red wine vinegar
      1/4   ts           Minced garlic
    1       tb           Dijon mustard
    6       tb           Vegetable oil
                         Salt and pepper to taste
    1                    Small red onion
                         - thinly sliced
   10       c            Watercress, red-leaf lettuce
                         And Belgian endive,
                         - bite-size, loosely packed
 
      Combine vinegar, garlic and mustard in mixing bowl.  Blend well.
      Add oil and salt and pepper to taste; blend well with a wire whisk.
      Place onion rings and salad greens in a bowl and toss well with
   dressing.  Makes 4 to 6 servings.
  
 
 
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