Nectarine salad bowl

 
                            NECTARINE SALAD BOWL
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Salads                           Fruits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       md           Nectarines -- sliced (2 cups)
      1/4   c            Sugar
      1/2   ts           Ginger
    1       t            Lemon juice
    3       oz           Cream cheese -- softened
    1       sm           Head lettuce
    2       c            Fresh raspberries -- or halved
                         - strawberries
      1/2   c            Seedless green grapes -- or
                         - blueberries
                         -----NUTRITIONAL DATA PER SERVING-----
  100       x            *Calories
    2       x            *Gm Protein
   16       x            *Gm Carbohydrate
    4       x            *Gm Fat
   35       x            *Mg Sodium
  200       x            *Mg Potassium
 
    In medium bowl, combine nectarines, sugar, ginger and lemon juice; toss
   gently.  Cover; refrigerate 1 hour. Drain nectarines, reserving liquid. In
   small bowl, blend cream cheese and reserved liquid. To serve, line serving
   bowl with outer lettuce leaves; shred remaining lettuce and place in bowl.
   Arrange nectarines, raspberries and grapes on shredded lettuce. Serve with
   cream cheese dressing.
    (MM'd by Nancy Hagfors - GXDB48A on Prodigy; N.HAGFORS on GEnie)
  
 
 
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