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Ninfa's chicken fajita salad
Ninfa's Chicken Fajita Salad
Recipe By : Houston Chronicle, May, 1997
Serving Size : 1 Preparation Time :0:00
Categories : Mexican/Tex-Mex Salads & Dressings
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 ounces salad mix (favorite choice of greens)
1/2 ounce each: grated monterey jack or cheddar
-- cheese and tortilla strips
2 slices or wedges tomato
1 each: lemon slice and black olive
3 ounces sliced -- charbroiled
-- chicken fajitas,
-- seasoned to taste
2 onion rings (optional)
prepared vinaigrette or red salsa for
-- dressing
Lightly toss greens. Sprinkle with cheese and tortilla strips. Garnish
edges of salad with tomato, lemon and olive. Arrange fajita strips and
onion rings on top. Dress with vinaigrette or salsa. Makes 1 serving.
LP Note: Ninfa's is a mega-popular restaurant chain in Houston.
By Lou Parris on May 13, 1997
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| Free recipe:
Ninfa's chicken fajita salad
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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