Orange sherbet salad--quick and easy version

 
                Orange Sherbet Salad--Quick and Easy Version
 
 Recipe By     : Quick and Easy Home Cooking Magazine
 Serving Size  : 1    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      package       (6 oz.) orange gelatin
    1      cup           boiling water
    1      cup           orange juice
    2      cups          sherbet
    1      can           mandarin oranges -- drained
    1      small         can pinapple tidbits -- drained
 
 In small mixing bowl, dissolve gelatin in boiling water.  Add orange juice
 and sherbet.  Blend at low speed until sherbet is melted and mixture is
 smooth.  Chill until thickened but not set, about 45 minutes.  Fold in
 oranges and pineapple.  Pour into 1-quart oiled mold or 8 inch square pan.
  Chill until firm, about 1 1/2 hours.
 
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