Robb's southern coleslaw

 
                          ROBB'S SOUTHERN COLESLAW
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Salads                           Relishes
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Buttermilk ranch dressing
    3       tb           Cider vinegar
    2       tb           Granulated sugar
    1 1/2   ts           Prepared mustard
    1       t            Celery seed
    1       t            Whole mustard seed
      1/2   ts           Freshly ground black pepper
    6       c            Shredded cabbage
    1       c            Shredded carrots
    3       tb           Chopped fresh parsley
 
   In medium bowl, combine salad dressing, vinegar,
   sugar, mustard, celery seed, mustard seed, and pepper.
   In large bowl combine cabbage, carrots, and parsley.
   Pour dressing mixture over cabbage mixture and toss
   gently to coat.  Cover, refrigerate overnight or until
   serving time, at least 2 hours.
   
   Note:  I use refrigerated buttermilk spice ranch style
   dressing such as Marie's, Hartville Kitchen's, etc.
  
 
 
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