Shredded slaw with creamy horseradish dressing

 
               Shredded Slaw With Creamy Horseradish Dressing
 
 Recipe By     : Cooking Live Show #CLA06
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cooking Live                     Import
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          finely shredded green cabbage
      1/2                red bell pepper -- julienned
      1/2  cup           snow peas -- blanched and
                         -- julienned
      1/4  cup           mayonnaise
    2      tablespoons   sour cream
    1      tablespoon    cider vinegar
    1      teaspoon      dijon mustard
    2      teaspoons     bottled horseradish -- drained
                         tabasco -- to taste
 
 In a small bowl, whisk remaining ingredients. Gently toss with the
 cabbage until well coated.
 
 Serve immediately.
 
 Yield: 2 servings
 
 
 
 
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