Spinach salad with oranges

 
                         Spinach Salad With Oranges
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Oranges
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      Tbsp.         lemon juice
    2      Tsp.          curry powder
    1      Tsp.          dry mustard
    1      Tsp.          salt
      1/2  Tsp.          Worcestershire sauce
      1/2  Tsp.          pepper
    1      C.            olive oil
    1      Clove         garlic -- crushed
    1      Bag           spinach -- (10 oz.)
    1      Can           mandarin -- (11 oz.)
                         oranges -- drained
 
 In small bowl, mix lemon juice, curry, dry mustard,
 salt, Worcestershire sauce and pepper. Gradually add oil,
 stirring with fork or wire whisk. Place garlic in screw-top
 pint jar. Pour dressing into jar; cover and chill for several
 hours.
 Wash spinach thoroughly. Drain and tear into bite-size
 pieces. Place in plastic bag; chill. At serving time, place
 spinach in large salad bowl; add drained oranges. Shake
 dressing vigorously and pour about 1/3 cup over salad; toss to
 mix well. Reserve remaining dressing for later use.
 
 
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