S&w chicken fajita salad

 
                          S&W CHICKEN FAJITA SALAD
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads                           Mexican
                 Chicken                          Tomatoes
                 Spices
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    Boneless, skinless
                         Chicken breast halves
    1       cn           (15-oz.) S&W Pinqutos or
                         Black beans, undrained
    1       cn           (14-1/2 oz.) S&W Ready Cut
                         Tomatoes, drained well
    4       c            Shredded salad greens
      1/2   c            Diced bell pepper
      1/4   c            Each chopped green onion,
                         Red onion, cilantro
                         S&W Mesquite Cooking Sauce
                         & Marinade
                         S&W Vintage Lites Red Wine
                         Vinegar Dressing
                         Garnish (optional):
                         Guacamole & sour cream
 
   Brush chicken with Mesquite Cooking Sauce.  Broil or BBQ 3-5 min. per side
   or until done, basting with more Cooking Sauce; slice into thin strips.
   Combine remaining ingredients with chicken strips and toss with 1
   tablespoon Cooking Sauce & 2 tablespoons Vintage lites dressing. Garnish
   with guacamole and sour crea, if desired.
  
 
 
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