Tomato kachumber

 
                              TOMATO KACHUMBER
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads                           Indian
                 Appetizers                       Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       lg           Tomatoes, cut into thin
                         -- wedges
    2       ea           Scallions, chopped
    2       ts           Chopped fresh mint
      1/2   ts           Grated ginger
    4       ts           Fresh lime juice
    4       ts           Vegetable oil
      1/4   ts           Black mustard seeds
                         Salt to taste
 
   Combine the tomatoes, scallions, mint, ginger & lime
   juice in a medium bowl.  Heat the vegetable oil in a
   small skillet.  Add the mustard seeds. Have a cover
   ready to contain the seeds as they begin to pop.
   Remove from heat.  Pour over the other ingredients,
   add salt to taste & lightly toss. Let marinate for 30
   minutes before serving.
  
 
 
                    - - - - - - - - - - - - - - - - - -