Top of the world chicken salad

 
                       Top of the World Chicken Salad
 
 Recipe By     : Pam Cobb, Eat-L
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Chicken                          Salads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      pounds        boneless skinless chicken breasts -- cooked
    1      cup           mayonnaise
    2      tablespoons   peach juice
      1/2  cup           heavy cream -- whipped
                         Salt
                         White pepper
    2      cups          peaches -- canned, drained and
                         diced
 
 Cut cooked chicken breast meat into 1/2 inch cubes and set aside.  Blend mayo
and peach juice in a 2 quart mixing bowl and fold in whipped cream.  Season
with salt and pepper as needed.  Add cubed chicken meat and diced peaches and
mix lightly, coating chicken.
 Stir gently until blended.  Refrigerate 1 hour. Can serve with lettuce instead
of bread.
 
 This recipe came from Mickey's Gourmet Cookbook
 and is served at Top of the World at Disney
 
 
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 Per serving: 3151 Calories; 234g Fat (67% calories from fat); 217g Protein; 42g
Carbohydrate; 819mg Cholesterol; 1915mg Sodium