Uptown shrimp salad

 
                            UPTOWN SHRIMP SALAD
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Shrimp                           Seafood
                 Salads                           Bubba gump
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       c            Water
    1       lb           Unpeeled medium-size fresh
                         - shrimp
    3       tb           Sherry wine vinegar or red
                         - wine vinegar
    1       t            Sugar
    1       t            Grated orange rind
    1                    Garlic clove, crushed
      1/3   c            Olive oil
    2                    Naval oranges
    1       c            Sliced pimiento olives
    5       c            Torn Bibb lettuce
    5       c            Torn leaf lettuce
    2                    Green onions, sliced
 
   Bring water to a boil; add shrimp, and cook 3 to 5
   minutes or until shrimp turn pink. Drain well; rinse
   with cold water. Chill. Peel and devein shrimp, set
   aside.
   
   Combine vinegar and next 3 ingredients in a large
   bowl; gradually add olive oil, beating well with a
   wire whisk. Set aside.
   
   Peel oranges, and cut into 1/2-inch round slices; cut
   slices into quarters. Add orange, shrimp, and olives
   to dressing; stir gently. Cover and chill at least 1
   hour.
   
   To serve, add lettuces and green onions to shrimp
   mixture; toss gently.
  
 
 
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