Zucchine a fiammifero(matchstick zucchini sa

 
               ZUCCHINE A FIAMMIFERO (MATCHSTICK ZUCCHINI SA
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads                           Italian
                 Appetizers                       Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       sm           Zucchini, lightly steamed
    1       tb           Olive oil
    1       lg           Garlic clove, minced
    1 1/2   tb           Rosemary, minced
    1 1/2   tb           Sage leaves, minced
    1       tb           Lemon juice
      1/4   c            Olive oil
    1       t            Salt
                         Black pepper
 
   Let the steamed zucchini cool.  Warm 1 tb olive oil in
   a small saute pan over very low heat & add the garlic.
   Let it sweat so that the flavour infuses the oil.  Add
   the rosemary & sage & let them wilt in the oil for a
   minute or so. Cut the cooled zucchini into strips the
   size of kitchen matchsticks & place them in the salad
   bowl.  Whisk together the lemon juice, 1/4 c olive
   oil, salt, pepper & garlic-herb infused oil.  Toss
   carefully, being extremely careful not damage the
   fragile zucchini pieces. Serve at room temperature.
  
 
 
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