Fruit stuffed acorn squash

 
                         FRUIT STUFFED ACORN SQUASH
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegan
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       sm           Acorn squash
    1       c            Water, boiling
    1       md           Apple, chopped
      1/4   c            Orange juice
    1       tb           Brown sugar
    1       t            Margarine, non-dairy -- melted
      1/4   ts           Nutmeg, ground
      1/2   ts           Cinnamon, ground
 
    Cut squash in half and remove seeds. Place squash, cut 
 side down, in
   shallow baking dish. Add boiling water.
    Cover and bake at 350 degrees for 35 to 45 minutes or 
 until tender.
   Turn cut side up; set aside. Combine remaining ingredients 
 and spoon
   into squash halves.
    Cover and bake an additional 15 minutes.
   
    Makes 4 servings.
   
    Favorite Vegetarian Recipes/STAR/MM by Dianne 
 Smith/DEEANNE
  
 
 
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