Cranberry pecan stuffing*

 
                         CRANBERRY PECAN STUFFING *
 
 Recipe By     : 
 Serving Size  : 14   Preparation Time :0:00
 Categories    : Turkey
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----BILLS20086-----
      1/4   c            Margarine
    2                    Celery stalks -- chopped
    1       lg           Onion -- chopped
    1       cn           Chicken broth
   16       oz           Herb stuffing mix
      1/2   c            Cranberries
      1/2   c            Pecans -- chopped
 
   In 4 quart saucepan over medium heat, melt margarine;
   add celery and onions and cook until tender. Add
   broth. Heat to boiling. Remove from heat. Add stuffing
   mix, cranberries and nuts; toss to coat well. Use to
   stuff 12-14 lb turkey according to directions on
   turkey package. Bake any remaining stuffing in covered
   casserole dish along with turkey, for 30 minutes.
  
 
 
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