Fried cucumber

 
                               FRIED CUCUMBER
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Cucumber
                         Salt
                         Pepper
                         Cracker crumbs
    1                    Egg -- beaten
                         Salad oil
 
   Peel cucumber and cut lengthwise into 1/4 inch slices.  Pat dry between
   paper towels; sprinkle with salt and pepper.  Dip slices in cracker crumb,
   then in egg, and again in crumbs.  Deep fry in hot oil at 390 degrees until
   delicately browned.  Drain on absorbent paper.
   
   SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
   Coleman.
  
 
 
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