Pan roasted vegetables w/ warm manchego cheese

 
               Pan Roasted Vegetables w/ Warm Manchego Cheese
 
 Recipe By     : Cacique USA
 Serving Size  : 6    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12      ounces        Cacique Brand Manchego cheese -- sliced
    2                    eggplants -- cut in 1/2" rounds
    2                    tomatoes -- cut in 1/2" rounds
    2                    onions -- cut in 1/2" rounds
      1/8  cup           olive oil
                         salt and pepper -- to taste
 
 In an oven-proof container, arrange in layers, alternating the vegetables. Roas
 t in a 350º oven for 20-30 minutes. Top with Manchego cheese and return to
the o
 ven for an additional 5 minutes. Serve as a side dish to any roasted or grilled
  meat.
 
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 NOTES : Cacique USA   http://209.85.37.114/qsite.cgi?Sidˆ3899610&Pid