Crockpot hungarian goulash

    
2lbround steaks, cut in 1 inch cubes
1conion, chopped
1eagarlic clove, minced
2tbflour
1tssalt
1/2tspepper
1 1/2tspaprika
1/4tsdried thyme, crushed
14 1/2ozcan tomatoes
1csour cream
1xnoodles
Directions:
Put steak cubes, onion, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add all remaining ingredients except sour cream. Stir well. Cover and cook on Low 8-10 hours or High 4-5 hours. Add sour cream 30 minutes before serving, and stir in thoroughly.