Amaretto french toast

 
                           Amaretto French Toast
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      tablespoons   Amaretto
    4                    Eggs -- well beaten
      1/2  cup           Milk
   12      slices        French bread
                         Amaretto butter (see recipe)
                         Amaretto syrup (see recipe)
 
     In shallow bowl mix all ingredients except bread.  Soak bread in mixture. 
  In large skillet, melt some butter. Drain bread.  Cook in buttter until both
  sides are golden brown. Serve immediately with Amaretto butter and Amaretto
  Syrup.  NOTE: For a change, try Irish Cream instead of Amaretto.
 
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