Corn cake batter

 
                              CORN CAKE BATTER
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       oz           Cornmeal
    3       oz           All purpose flour
    2                    Eggs
    8       oz           Buttermilk
    1       tb           Onion, diced fine
    3       oz           Corn, fresh kernal
    1       t            Salt
 
   Combine all ingredients in mixing bowl and whip until
   smooth. Ladle onto hot griddle to cook.
  
 
 
                    - - - - - - - - - - - - - - - - - -