Hominy grits

 
                                HOMINY GRITS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           hominy grits
    1      teaspoon      salt
    5      cups          boiling water
 
 Cook slowly, 25 to 30 minutes, stirring frequently.  Serve with gravy or with
 butter or with cream and sugar.  Chill the leftovers, slice and fry in butter
 until golden brown.
 
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