Blue ribbon burgers

 
                            Blue Ribbon Burgers
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cheese                           Hamburger
                 Main Dish                        Meats
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       Lb           Ground Beef
    2       T            Worcestershire Sauce
      1/2   T            Salt
      1/4   T            Garlic Salt
      1/4   T            Pepper
    3       Oz           Cream Cheese -- Softened, 1 pk
    2       T            Blue Cheese -- Crumbled
    4       Oz           Mushrooms -- 1 can, *
 
   *   Use 1 4-oz can of mushroom stems and pieces.
   
   Mix meat, Worcestershire sauce and seasonings.  Shape the mixture into 12
   thin patties, each about 4-inches in diameter.  Mix the cream cheese and
   the blue cheese.  Top each of 6 patties with the cheese mixture, spreading
   to within 1/2 inch of the edge; press the mushrooms into the cheese.
   Cover each patty with one of the remaining patties, sealing the edges
   firmly.  Broil or grill the patties 4-inches from the heat, turning once,
   until the desired doneness is reached and cheese is melted, about 10 to 15
   minutes.
  
 
 
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