Countdown casserole

 
                            Countdown Casserole
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:20
 Categories    : Casseroles                       Beef
                 Leftovers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      Oz            Pasteurized Process Cheese Spread
      3/4  C             Milk
    2      C             Cubed Cooked Roast Beef
   16      Oz            Frozen Vegetable Combination -- * see note
    4      C             Frozen Hash Brown Potatoes
    2 3/4  Oz            French's French Fried Onions
      1/2  Tsp           Seasoned Salt
      1/4  Tsp           Freshly Ground Black Pepper
      1/2  C             Cheddar Cheese -- shredded
 
 *Broccoli, corn & red pepper.
 
 Heat oven to 375F. Spoon cheese spread into 8x12 baking dish; place in oven
 just until cheese melts, about 5 min. Using ford, stir milk into melted
 cheese until well blended. Stir in beef, vegetables, potatoes, ½ can French
 fried onions and the seasonings. Bake, covered at 375° 30 minutes or until
 heated through. Top with Cheddar Cheese; sprinkle remaining onions down
 center. Bake, uncovered, 3 min. or until onions are golden brown.
 
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