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Crab and shrimp pavarotti
Crab and Shrimp Pavarotti
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Fish Casseroles
Amount Measure Ingredient -- Preparation Method
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1 cup Italian bread crumbs
16 ounces Evaporated milk
1 small Onion -- chopped
1 teaspoon Parsley
Hard boiled eggs
1 cup Mayonnaise
1 teaspoon Garlic powder
2 teaspoons Salt
8 ounces Canned mushrooms -- drained &-
Sliced
2 teaspoons Lemon juice
2 teaspoons Worcestershire sauce
1 pound Lump crabmeat
1 pound Shrimp,cooked,peeled -- chopped
Paprika
Combine first 12 ingredients. Fold in crab and shrimp.
Pour into a greased, shallow casserole. Bake at 350 for 20 minutes.
Sprinkle with paprika.
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| Free recipe:
Crab and shrimp pavarotti
(Recipe source online. Easy and quick cooking food, low fat cook/ cookie,
healthy vegetarian diet for breakfast, dinner or supper. No secret recipie) |
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