Curry chicken casserole

 
                          CURRY CHICKEN CASSEROLE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Casseroles                       Poultry
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       c            Chicken - chopped up
                         -not too small
    2       pk           10oz. frozen broccoli
                         -cooked and cut in halves
                         -OR-
    2       bn           Fresh broccoli
      1/2   t            Salt & pepper
    2       cn           10oz. cream of chicken soup
    1       c            Mayonnaise
      1/2   c            Cheddar cheese, grated
      1/2   c            Soft bread crumbs
    1       t            Curry powder
    1       t            Lemon juice
    1       T            Melted butter
 
   Use cooked chicken (or better yet cook some up fresh). Place cooked
   broccoli and then chopped chicken in a large casserole.
   Mix together soup, mayonnaise, curry powder, lemon juice, salt & pepper.
   Pour over the chicken and top with cheese. Toss bread crumbs in melted
   butter and sprinkle over the top.
   Bake uncovered for 35 minutes at 325.
  
 
 
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