Italian zucchini casserole

 
                         ITALIAN ZUCCHINI CASSEROLE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Casseroles                       Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2 1/2   lb           Zucchini
      1/2   c            Onion -- chopped
      1/2   c            Green pepper -- chopped
    4       tb           Margarine
    1       pk           Spaghetti sauce -- dry mix
      1/2   c            Cheddar cheese -- shredded
    1       cn           Mushroom pieces -- 4 oz
    1       cn           Tomato paste -- 6 oz
    1       c            Water
                         Parmesan cheese -- grated
 
   Slice zucchini into 1/2 inch pieces and drop into
   boiling water.  Cook 4-5 minutes and drain.  Place
   zucchini in casserole dish.  Saute onion and green
   pepper in margarine.  Add sauce mix, cheddar cheese,
   mushrooms, tomato paste,
   and water.  Mix well and pour over zucchini.  Sprinkle
   top with Parmesan cheese.  Bake 25 - 30 minutes at
   350^, or microwave 13 minutes on HIGH; turn
   once.  Let stand 5 - 10 minutes before serving.
   
   Recipe By     : "What's Cooking at Moody's Diner"
  
 
 
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