Karen's layered chicken casserole

 
                     KAREN'S LAYERED CHICKEN CASSEROLE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Box Chicken Rice-A-Roni
   16       oz           Chopped Broccoli -- frozen
    4       c            Cooked Chicken -- or turkey
    2       cn           Cream Of Mushroom Soup -- or
                         Any cream soup
      1/2   c            Milk -- or mayonaisse
                         Cheddar Cheese -- grated
                         Seasoned Bread Crumbs
                         Mushrooms -- optional
 
   Prepare rice according to package directions.  Pat
   into a long cake pan.
   
   Top rice with broccoli, mushrooms, and chicken or
   turkey.
   
   Blend together soup & milk or mayonnaise.  Spread over
   top of casserole.
   
   Sprinkle with cheese and bread crumbs.  Bake in a 350
   degree oven for 30 to
        40    minutes.
   
   Recipe By     : Karen Broeklin
   
   From: Favorite Fruitcakes By Moira Hodg
  
 
 
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