Quickie salmon-potato casserole

 
                      QUICKIE SALMON-POTATO CASSEROLE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Casseroles                       Fish
                 Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       cn           Red salmon(16oz)
    1       cn           Potato soup,condensed(10.5oz
      1/2   c            Milk,evaporated
      1/4   ts           Celery salt
      1/8   ts           Black pepper
    1 1/2                Shredded wheat biscuits
    1       tb           Butter
 
   1. Drain salmon; remove dark skin and bones.
   
   2. Break salmon into 1-inch pieces.
   
   3. Heat potato soup with milk, celery, salt and
   pepper; add salmon.
   
   4. Pour mixture into a well-greased casserole.
   
   5. Cover with shredded wheat; dot with butter.
   
   6. Place under broiler a few minutes to brown.
  
 
 
                    - - - - - - - - - - - - - - - - - -