Specialty casserole

 
                            Specialty Casserole
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Cheese/Eggs
                 Casseroles                       Microwave
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       Lb           Lean ground beef
      1/2   C            Chopped onion
    8       Oz           Cream Cheese -- Cubed
   10 1/2   Oz           Cream Of Mushroom Soup
   12       Oz           Whole Kernel Corn -- Drained
    2       Oz           Jar pimiento, drained & -- Chopped
    1       T            Salt
    1       Dash         Pepper
 
   1. In a large, heat-resistant, non-metallic bowl, brown meat, uncovered, in
   Microwave Oven 4 minutes. Stir occasionally to break up meat chunks.
   2. Drain excess fat.
   3. Add onions and heat, uncovered, in Microwave Oven 3 minutes or until
   onion
   is tender.
   4. Add remaining ingredients to meat mixture. Pour into a shallow, 2-quart,
   heat-resistant, non-metallic baking dish.
   5. Heat, uncovered, in Microwave Oven 9 minutes or until sauce is bubbly.
  
 
 
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