Stuffed pepper casserole

 
                          Stuffed Pepper Casserole
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables                       Main dish
                 Casseroles                       Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    Green peppers, med
      1/4  t             Pepper
    1 1/2  lb            Ground beef
    1 1/2  c             Rice
    2      tb            Onions
    1      c             Corn, whole kernel
      1/2  t             Salt
    8      oz            Tomato sauce
 
   Cut tops off peppers and clean inside. Cook peppers in water to cover
   for 20 minutes. Brown ground beef and onions. Add seasonings, rice,
   corn, and tomato sauce. Heat until bubbly. Spoon filling into
   peppers; place in casserole dish. Place extra filling, if any, around
   peppers. Bake at 350 degrees for 20-25 minutes. Mrs. Robert F. Lewis
  
 
 
 
 
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